savory cheese cake #2

this is becoming a Sunday tradition.


3/4 lb cream cheese
2 eggs
1 cup chopped veggies, (mushrooms, onion, green and red peppers)
3 slices chopped crispy bacon
salt and pepper
1/4 tsp garlic
1/4 tsp chipotle powder
2 Tbs chopped cilantro
2 single serve bags of Sun Chips

Preheat oven to 350°

Oil a 5" cake pan, cover bottom of pan with crushed Sun Chips.

Beat cream cheese until smooth, add eggs, mix until it is a smooth creamy consistency, add all veggies, bacon and seasoning mix until incorporated.

Pour over chips and bake for 45 minutes, until golden brown on top, when the top is tapped and giggles as one unit it is done, cool about 10 minutes flip out onto a plate and flip again so it it right side up.